On 21st of May the Norwegian Embassy and the Norwegian Seafood Export Council invited approximately 45 people from restaurants, media and the food retail business to experience a culinary marvel at C's restaurant in Grand Hyatt, Jakarta. The lucky people that attended this event were, litterally, in for a treat. This started a 5 day period with a special seafood menu at C's designed by Nor...

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In the period of 21-24 May there will be a promotion of Norwegian Seafood at C’s restaurant at Grand Hyatt. The restaurant will carry a special seafood menu designed by two Norwegian chefs. 

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